AHS RAIDERS CULINARY
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  • Catering
  • Community
  • Intro to Culinary
  • Culinary 1
  • Culinary 2
  • Educators
  • Contact
  • FCCLA AND PRO-START
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Alpharetta High School
​Culinary Arts Pathway

The Culinary Curriculum

Welcome to the Raiders Culinary 2024-25 School Year

​Culinary Arts Scheduling Night Video.mp4

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Welcome to One of the Top Culinary Programs in Georgia 

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FCCLA State Secratary

Maya Majmundar was on the State Executive Council for FCCLA 2023-2024 our former Alpharetta Chapter President
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Creative Showpiece

Our 24-25 FCCLA President won Best in State for
​Creative Showpieace
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Pro Start 2nd Place in State

Ranking top 10 in State for Culinary Arts in Pro-Start Competitions

Learn About the Hospitality Industry

From Farm to Table we learn about the community that Grows and Develops culinary staples.
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Welcome to the home page for the Alpharetta HS Culinary Arts Pathway.

This website includes catering requests, community involvement, course pacing guides, syllabus and GADOE standard links and information on Pro-Start and FCCLA. We utilize Microsoft Teams for student notifications, notetaking and for PowerPoint presentations.
We are excited to engage and develop the next generation of chefs with assistance from our industry advisory professionals, National Restaurant Association and ROUXBE.

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Johnson & Wales University ​Culinary Demonstration and Recipe

Recipe from JWU Demo
Info on JWU

Chef Oh Comes to Alpharetta High School for Pasta Making Demonstration
Instagram @therealchefoh

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Community

We are working with Old Rucker Farm to educate about sustainability and community agriculture.

CATERING TO THE COMMUNITY

Our students are ServSafe trained and experts in management, creation and innovating. 
 We strive to create edible memories that showcase our program and Alpharetta High School as the top culinary program in Georgia. 

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  • Home
  • Catering
  • Community
  • Intro to Culinary
  • Culinary 1
  • Culinary 2
  • Educators
  • Contact
  • FCCLA AND PRO-START